Omelet

2 eggs
25ml - water
15ml - butter
Green pepper
Mushroom
Cheese
Spices



1. In a large bowl crack 2 eggs and add water
2. Whisk together
3. Turn stove on medium heat (5-7)
4. Pour butter in a frying pan
5. Cut the ingredients to go in the omelets
6. Pour in the egg mixture
7. Pour ingredients on half the omelets
8. Fold in the egg
9. Serve hot and may place a garnish on top (optional)